Showing posts with label review. Show all posts
Showing posts with label review. Show all posts

12.22.2009

Matilda Part 2008

So part one of my Matilda review. I was luck enough to find the one store in the area that still had the 2008 Matilda from Goose Island in stock!! I was even luckier that a few wonderful friends knew that this would be the perfect Birthday present for me.... Well third best but thats a discussion for later. Needless to say me = increadibly greatful. So onward to the review.

My beer drinking has I'll admit become a bit snobish. I shall, have, and will continue to shun the mega breweries. This has led to my palette developing a taste for ...well taste!! Hence a lot of belgian beers have come my way. And a ways back Goose Island whipped out four belgian clones.

Which brings us to Matilda. Matilda is a clone of Orval . A fairly nice one I'll admit. I think a little light on the caramel notes but the hops and brett are darn near dead on. So I took the time to saveor afour pack. I drank over three days and all tasted about the same. It poured unusually hazy the aroma was good, (being a relative term here since there is alot of brett), A little damp wool and orange peel. The body seemed lighter than I remember but the haze of suspended yeast helped to fill it out some. The aroma seemed to carry through the beer. Light on the caramel as I said, but the orange flavors played well with the fading hops. A few hints of brett that lingered on the tongue weere pleasurable.

Overall I would like to say that I found this beer quite tasty, (I will review both the 2009 and Orval later) Although from the haze and intensity of brett character I feel as though this may have been improperly stored for a period of a few months. Although I feel it as a tribute to the brewer that this misstorage did not create an unpalatable result.

Abbey Beers on Foodista

12.08.2009

Pinot or No?

So I will admit it, much like Merlot I am not a huge fan of Pinot Noir. I have had a nice attractive Italian Pinot, $22.49/btl Not a huge wow wine but nice. What then am I here to talk about? How about Babich Winemakers Reserve Marlborough Pinot Noir. I got the chance to sample a bottle of the 2005. And I do say if Pinot tasted this way more often I would be much happier. A full jammy nose, similar to a light cali zin came through.The color was much darker than I had expected. The body was nice and full. This is a Pinot Noir that would go amazingly well with duck.
Not to say that pinot shouldn't go with duck, but...... This wine shows wonderful hints of oak on the nose. The body is medium with not much at all in the way of legs. Please note though that I don't find this a fault just factual. The flavor has some nice berry flavors, overripe strawberry bordering on raspberry with hints of cherry. The tannis are still a little forward for me, I really would like to try this wine again in about two years, should be almost velvet by then. Currently available in the Madison Wi area for $17.99 a bottle.